At Mars, we believe everyone has the right to safe food. In September 2015, Mars opened the Mars Global Food Safety Center (GFSC), a state-of-the-art research and training facility, designed to help tackle the most significant food safety challenges facing the planet today. The first of its kind, the facility aims to harness the power of international collaboration with a network of global partners and operational insights from Mars sites around the world, to raise the bar on food safety and help ensure safe food for all. World-leading scientists conduct pre-competitive, original research at the Center using cutting edge approaches, which are shared through scientific publications and forums. The Center has set ambitious targets in three Read more