In 1960, Jack’s fired up its very first grill in Homewood, Alabama. From the get-go, we had the best people serving up the best food you could find, and we treated our customers like family. As our community has grown larger over the years, we’ve remained committed to values that go beyond our food—like giving back to our communities, family, growth and respect. And while times have certainly changed, one thing remains the same: good food and good people make for a great time, and that’s what helps our customers step into our Southern story every time they stop by. With over 200 locations in Alabama, Tennessee, Georgia and Mississippi, it’s safe to say Jack’s truly is “All About the South.” While our food and our service set us apart, we Read more