CJ Foods Shares Korean Flavor! CJ Food Europe is an European subsidiary of CJ CheilJedang, that is in charge of the food manufacturing and trading for European market . CJ CheilJedang has led the development of the Korean food industry for the past 60 years, and contributed to the development of the bioengineering industry as the nation’s top general food company. After being launched in 1953 as CheilJedang, it started as a food ingredient company and extended its business to processed foods. In 2007, it split off from CJ Company and became independent to concentrate on the food and bioengineering fields. CJ CheilJedang‘s food department has achieved growth in the processed foods and ingredients sector, and the bioengineering Read more